Tuesday, January 10, 2023

Additional Land Cleared

 With apologies, this blog has been unreasonably inactive for 2 years.

Farming takes alot of time and blogging was something that got neglected for the media presence of our farm.  It was easier to satisfy the masses on our other SMPs, those being Instagram and Facebook, so you could go there to get a snippet of the farm activities.

But today I will provide a quick overview of the post-market activities on the farm, that made for a busy September and October.  We cleared land.  More land.  Scrubby and mostly unused land.  Land that makes a person growl as they walk in it because the scrub and Moose Maple makes for unpleasant movement within. Largely unforested, there were a few Poplar trees, some ratty Balsam trees and two beautiful White Spruce trees.  I saved the White Spruce and landscaped around them to create an island in the middle of the working field area.  It will be a bit inconvenient when using equipment but the aesthetic of it will be of much greater value!

Most of the scrub, stumps and weeds were moved, sifted and set to be burned off to the side.  Piles of soil that were previously placed in this area were spread out over the opened ground.  Any remaining sticks were hand picked and added to the burn piles and the piles were lit off.  Remaining ash and soil was pushed back onto the open ground, then I brought in the 2-bottom plow and turned the opening over to allow winter's cold to break down the soil in a way only nature can.

Tree Island at Right


Plowing Complete

Tractors and Plow


This clearing operation gave an extra 3/8 of an acre to the total field size and eliminated some unmanaged piles of dirt as well as becoming one open area with ease of management for the future of the farm.  For the coming 2023 farm season, this new area should be full of Sweet Corn, Squash and Black Oil Sunflowers.  I am anxious to get back to the soil!



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