Thursday, March 5, 2026

 Media Kit 2026

Penner Farm started as a hobby garden development on the wild and scenic Rice Lake in 2009 near Dryden, Ontario with the purchase of an old Massey Harris farm tractor, a two-bottom plow and a disc harrow. Some land had already been cleared to complete landscaping for the residence which gave an opportunity to try growing vegetables on a larger scale beyond the average garden. 

The addition of laying hens, some horses and the construction of a traditional barn made for a real farm feel! In the first few years, it did not seem like a move toward local marketing of all-natural vegetables, but a few trips to another local producer's farm stimulated interest in growing market-ready vegetables for local consumption. 

This influence brought Penner Farm to where it is today! With a commercial grade cold frame greenhouse, a heated greenhouse (hothouse) and more than 3 acres of land cleared, crop rotation and planting versatility became a reality. Additional farming equipment has been accumulated as required over the years, ensuring an efficient, quality operation at Penner Farm.


We operate our farm to provide quality vegetables and other growable goods to our local communities. Our farming methods allow us to supply the best quality vegetable varieties you can find during the relatively short growing season!

We utilize various technologies to manage growing conditions in the greenhouses and in the field. We use 2 greenhouses and raised-bed gardens, for more intensive and efficient growth.

With hard work and continued quality improvement planning, we will expand and improve our farm operation with the goal of greater production, consistent quality and crop variety over a longer season, to the benefit of you, our customer!


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